Dairy-Free Caramel Syrup Recipe

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This is a sponsored post for SheSpeaks/Folgers.

When I drink coffee, I like it fancy. I am definitely not a black cup of coffee kind of person. I like a little coffee with my flavor! So, the new Folgers Gourmet Selections® are right up my alley.

Folgers Gourmet Selections

When I received the box of all of these flavors, the combined smell was amazing, so I had to get a closer sniff or all of the flavors that come in both ground and K-Cup® pods varieties :

  • Folgers Gourmet Selections® Toasted Hazelnut Bagged Coffee
  • Folgers Gourmet Selections® Peanut Butter Cookie Flavored Bagged Coffee
  • Folgers Gourmet Selections® Traditional Blend Bagged Coffee
  • Folgers Gourmet Selections® Coconut Cream Pie Flavored Bagged Coffee
  • Folgers Gourmet Selections® Hazelnut Cream Flavored K-Cup® pods
  • Folgers Gourmet Selections® Caramel Drizzle Flavored Bagged Coffee & K-Cup® pods
  • Folgers Gourmet Selections® Lively Colombian Bagged Coffee & K-Cup® pods
  • Folgers Gourmet Selections® Lively Colombian Decaf Bagged Coffee & K-Cup® pods
  • Folgers Gourmet Selections® Morning Café Bagged Coffee & K-Cup® pods
  • Folgers Gourmet Selections® Mocha Swirl Flavored Bagged Coffee & K-Cup® pods
  • Folgers Gourmet Selections® Vanilla Biscotti Flavored Bagged Coffee & K-Cup® pods
Folgers Gourmet Selections

In fact, the Caramel Drizzle flavor was perfect for my Caramel Mock-accino that I blended up. And cost-effective, too.

Folgers Gourmet Selections

To make my drink, I had to make a caramel sauce that was dairy-free to keep my tummy happy.

I combined full-fat coconut milk (cream would be best), brown sugar, dairy-free “butter”, salt and vanilla.

Dairy-Free Caramel Sauce

I mixed them all together, heated to boiling and boiled until it was a nice caramel color. I’m no caramel expert, I just sort of winged it.

Dairy-Free Caramel Sauce

But, I’d call it a success! I should have made more, but I used the coconut milk I had on hand. Note to self, buy more coconut milk/cream.

Dairy-Free Caramel Sauce

I’d say my dairy-free caramel mock-accino with the Folgers Gourmet Selections® Caramel Drizzle Flavored Bagged Coffee was amazing. And, gone very quickly.

dairy-free caramel frappaccino

Dairy-Free Caramel Syrup Recipe

Dairy-Free Caramel Syrup Recipe

Ingredients

  • 1/2 c coconut cream, milk
  • 1/2 c brown sugar
  • 1 T dairy-free butter
  • pinch salt
  • 1 t vanilla

Instructions

  1. Mix all ingredients (except vanilla) in sauce pan.
  2. Heat to mix.
  3. Boil for 4-5 minutes until caramel color and thickness is achieved.
  4. Allow to cool and add vanilla.
  5. Use in caramel mock-accino, coffees or desserts.

Nutrition Information:

Serving Size:

1 grams

Amount Per Serving: Unsaturated Fat: 0g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

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8 Comments

  1. I’d like to try Lively Colombian.

  2. I’d like to try Caramel Drizzle and Toasted Hazelnut

  3. DAWN SCHMIDT says:

    Visited the site and I would like to try the Caramel Drizzle K-Cup® Packs

  4. I want to try the French Vanilla. Yum!

  5. My parents drank Folgers when I was growing up… I was always the one that made the coffee in the morning, but I didn’t drink it until last year or so! I want to try the Hazlenut coffee – K cups preferred!

  6. I’d like to try Lively Colombian.

  7. Dana Rodriguez says:

    We only drink Folgers. This sounds so good!

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